Ingredients
- T disc of Milka or Suchard chocolate
- Tassimo Cappuccino
- coarsely grated chocolate
In a measuring jug of at least 400ml capacity make up a T disc of Milka or Suchard chocolate, followed by the espresso coffee and milk T discs from a Tassimo Cappuccino. Divide the mixture between two cappuccino cups and serve immediately sprinkled generously with coarsely grated chocolate. |
